OVER 1,000 FIVE-STAR REVIEWS
Trusted by thousands of happy customers, with over 1,000 five-star reviews celebrating our quality, craftsmanship, and attention to detail.
Elevate your culinary experience with The Price 24 Damascus Steel Chef Knife, a beautiful combination of precision, craftsmanship, and timeless design.
Expertly crafted with 67 layers of Damascus steel and a premium AUS10 steel core, this 9-inch chef knife delivers exceptional sharpness, durability, and long-lasting edge retention. The distinctive Damascus pattern makes each blade as visually striking as it is functional.
Finished with an elegant Italian olive wood handle, The Price 24 offers a comfortable grip and natural warmth, bringing sophistication to any kitchen.
67-Layer Damascus Steel: Beautifully patterned blade crafted for strength and performance.
Premium AUS10 Steel Core: Exceptional sharpness and excellent edge retention.
9-Inch Chef Blade: Versatile for slicing, chopping, dicing, and everyday food preparation.
Italian Olive Wood Handle: Naturally beautiful wood grain with a comfortable grip.
Elegant Craftsmanship: A perfect balance of functionality and timeless design.
Ideal for Gifting: A thoughtful gift for passionate home cooks and culinary enthusiasts.
Whether preparing everyday meals or creating something extraordinary, the MIA 24 brings professional-quality performance and refined craftsmanship to your kitchen.
Curb Side Pick Up
We offer FREE delivery within the GTA with a minimum order $150.
We provide these care instructions with each purchase of a board:
Do’s:
- Clean board with soap and cold water only.
- Wipe down with a damp cloth.
- Dry immediately with a towel.
- If your board does not have feet, air dry flat on a rack to permit airflow around the board.
** We Do Not Recommend End Grain Boards without feet.
- If your board has feet, it can be laid flat to dry.
- Condition the board with a wax product, like our Board Butter, before first use, and often for the first month to build up a water barrier.
Don’ts:
-Never put the board in the dishwasher
-Do not dunk or let the board stand in water
-Never use bleach
-Never place or rest hot things on the board like pots or pans that may burn or discolour the wood
-We recommend using our Deer Park Board Butter, a combination of mineral oil and beeswax, at the end of each day for the first month, to build up a water barrier.
Thoughtfully handcrafted wooden Cutting Boards, made with care and designed to last for years.
Trusted by thousands of happy customers, with over 1,000 five-star reviews celebrating our quality, craftsmanship, and attention to detail.
We're a Canadian family-owned business where craftsmanship is personal. Every piece reflects our passion for woodworking and the care we put into what we create.