Walnut Edge Grain Butcher Block Cutting Board "The Roxborough XL"

$165.00
$165.00 $172.00
Shipping calculated at checkout.
Size
Add Juice Groove
Add Feet

Description

The Roxborough XL is the ultimate kitchen workhorse, designed for chefs and home cooks who demand both durability and function. Crafted from rich walnut wood, this cutting board is built to last while requiring less upkeep than traditional end grain boards. Its sleek, reversible design includes a convenient juice groove on one side, smooth cutting surface on the other, and sturdy grip handles for easy carrying.

Features

  • Premium Walnut Hardwood – Strong, durable, and naturally beautiful with rich grain.

  • Edge / Flat Grain Construction– Requires less upkeep than end grain boards while resisting moisture absorption.

  • Reversible Design – Juice groove on one side for carving meats; flat surface on the other for chopping and prep.

  • Grip Handles – Easy to lift, carry, and serve.

  • Optional Add-Ons – Customize with:

    • Four Rubber Feet (adds 0.25” height & extra stability)

  • Food-Safe Finish – Pre-conditioned with pure, natural bees wax for lasting protection.

  • Handmade in Canada – Crafted with care for professional chefs and everyday cooks alike.

Shipping + Delivery

Curb Side Pick Up

We offer FREE delivery within the GTA with a minimum order $150.

  • If delivery reaches your area it will become available at checkout.
  • $10 flat rate for all deliveries that are outside our delivery area.
  • $10 Flat Rate Shipping Within Canada
  • *Not including Alberta, British Columbia, Nunavut, Yukon, and North West Territories. Discounted Shipping rates are based on weight. 
  • A flat rate of $25 for orders shipping to the USA.
  • A flat rate of $75 for orders shipping internationally.

Care Instructions

How To Care For Your Board:

Below are the Do’s and Don’ts for the proper care and maintenance of your new Deer Park Woodwork board. By following these basic guidelines, you’ll ensure the board’s longevity- giving you years of use and enjoyment!

Do’s:

- Clean board with soap and cold water only.

- Wipe down with a damp cloth only - never place under running water.

- Dry immediately with a towel.

- If your board does not have feet, air dry standing up or raised on a rack to permit airflow.

- If your board has feet, it can be laid flat to dry.

- Condition the board after each use for the first month with a board wax, like our board butter.

Don’ts:

-Never put the board in the dishwasher

- Do not let the faucet from the sink run over the board

-Do not dunk or let the board stand in water

-Never use bleach

-Never lay flat to dry if your board does not have feet

-Never place or rest hot things on the board like pots or pans that may burn or discolour the wood

-Do not leave food sitting on an end grain cutting board, as this will cause moisture to build up and can lead to cracking or splitting

More Tips:

-We recommend using our Deer Park Board Butter, a combination of mineral oil and beeswax, after each use for the first month. Allways clean and dry promptly.

-Mineral Oil Is Not Enough To Protect a wooden Cutting Board.

Why Choose Us?

  • Handcrafted in Canada - Every board is made with care.
  • Premium North American Hardwood - We hand select the best.
  • Built to Last + Gentle on Knives
  • Food Safe Finish- Protected with our own beeswax board butter.
  • Craftsmanship + Design - Functional in the kitchen, beautiful on your counter.
  • One Complimentary Refinishing - Send it back for a professional refinish, on us.